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COLD MAZA (VEGETARIAN)
A selection of cold vegetarian appetizers, served with pita bread.
Charcoal-grilled eggplant purée, small diced tomatoes, pepper, red onion, parsley, garlic, lemon juice & olive oil.
HOT MAZA (VEGETARIAN)
A selection of hot vegetarian appetizers, served with pita bread.
HOT MAZA (NOT VEGETARIAN)
A selection of hot appetizers, served with pita bread.
SOUP & SALAD
Lettuce, tomatoes, cucumber, parsley, peppers & red onion, tossed in house sumac dressing & toasted pita chips.
Finely chopped parsley with lemon soaked bulgur, red onion, mint & tomato, tossed in olive oil.
Topped with walnuts, tomato, red onion, pomegranates (seasonally) & feta cheese tossed in house dressing.
Pitas, Paninis & Gyros. Lettuce/tomatoes optional.
Chicken Kebob Pita
Charcoal-grilled chicken kebob wrapped in pita with pickles and garlic sauce.
Charcoal-grilled kufta wrapped in pita with pickles, red onion & house tahini sauce.
ENTREES FROM THE CHARCOAL GRILL
Served with our specialty rice pilaf (hot green pepper optional, $2) garnished with red onion, tomato & onion pita.
Kufta Kebob Platter
Charcoal-grilled ground sirloin beef mixed with parsley, onion & seasoning.
Served with a side of french fries or rice.